Home » The Complete Confectioner; Or The Whole Art Of Confectionary Made Easy: Also Recipes For Home Made Wines, Cordials, French And Italian Liqueurs, &c.

The Complete Confectioner; Or The Whole Art Of Confectionary Made Easy: Also Recipes For Home Made Wines, Cordials, French And Italian Liqueurs, &c.

SKU: 003209
£145.00 GBP inc. VAT

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Enlarged and improved by JJ Machet. Engraved frontispiece and 10 plates. Black leather spine with gilt text, black leather tips and marble boards. Worn and rubbed with knocking to spine ends and corners bumped, foxing throughout. When securely packed this item will weigh in the region of 343g. (YBP Ref: 003209:1-C2)
  • Author: NUTT, Frederick
  • Illustrator:
  • Publisher: Samuel Leigh
  • Condition: Good
  • Jacket Condition:
  • Size: 16mo - over 53/4in - 63/4in tall
  • Binding: Hardcover
  • Type:
  • Published in: London
  • Published Date: 1815
  • Edition: 7th
  • Inscription:
  • Language: English